Yogshala 2017 in association with Namo Gange Trust

India may not have won last night… but sattuvita surely did win the hearts of many! Being a new brand in the market its is important to do all that is possible to increase brand awareness and product knowledge, with such humble intentions the decision was taken to be a part of the 2nd International … Continue reading “Yogshala 2017 in association with Namo Gange Trust”

Press Release : Bringing Tradition Back

Mumbai, May 17, 2017 Sattu Organic Products launches its first FMCG brand “Sattuvita”: The only sattu ready to mix product range in the market. Envisioned as a “Nutrition Initiative”, the product line focuses on being a “healthy, wholesome and Nutritious” instant food, providing a healthier option to the regular soup and drink ready to mix … Continue reading “Press Release : Bringing Tradition Back”

How to Use Sattu

One of the easiest uses of sattu is to make a sharbat. In Bihar and Jharkhand, the famous litti is made with sattu. Plus you can make parathas, upma, or even porridge with it. To make the sharbat, which can either be sweet or salted, you will need some powdered jaggery, lemon juice and chilled water. Mix the jaggery powder and the sattu … Continue reading “How to Use Sattu”

The Health Benefits

Apart from providing the body with energy, what makes sattu quite a unique ingredient is that its prepping process (dry roasting) keeps the nutritional values in place, and it can also be stored for longer. It’s high on insoluble fiber, which makes it good for your intestines, and is low on glycemic index, making it safe, and in … Continue reading “The Health Benefits”