It is prepared by dry roasting or sand roasting grams in an iron vessel and powdered. One of the most indigenous protein sources of India, sattu is no stranger to the locals of Bihar, Punjab, Madhya Pradesh, UP, and West Bengal. But the rest of india and the world are yet to experience the benefits of the power dust.

What is Sattu?

Sattu is a flour consisting of a mixture of ground pulses and cereals. It is prepared by dry roasting or sand roasting grams in an iron vessel and powdered. One of the most indigenous protein sources of India, sattu is no stranger to the locals of Bihar, Punjab, Madhya Pradesh, UP, and West Bengal. But the rest of india and the world are yet to experience the benefits of the power dust.

Sattu is healthy not only due to its protein content but also the many essential minerals such as calcium, iron, potassium and magnesium. All these minerals benefit the human body differently at various different ages. Sattu has many health benefits for children but it is also extremely healthy for adults.

What is Sattuvita?

The focus is on recreating existing snack & beverage options using the indigenous sattu flour, as it’s base product. We hope to create more innovative food products keeping Pro nutrition as our key goal that ultimately add value and benefit to the lives of our consumers.

Our homegrown product line created to make consumption of sattu as simple as mixing water. The product line is various flavours of healthy ready to mix powder for: